Month: September 2012
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What I love about Me: Sarah Sotelo
{Tell us something you love about yourself} I love that I have found my passion at an early age. I made a lifestyle change about 5 years ago and it has forever made me a better person. Little did I know that simply changing the way that I ate and…
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What I love about Me: Brian Nunez.
{Tell us something you love about yourself.} I love my compassion for others and my relentless pursuit on making a difference in people’s lives. Little did I know at the age of 5 I was on to something that lead me to where I am today. I vividly remember sitting…
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What I love about Me: Nicole McAleavey.
{Tell us something you love about yourself.} I love my dedication and follow through. Whether it was by studying dance for 10 + years and achieving my optimal artistic expression (well optimal at that time, as we are always growing) or venturing more recently into a new nursing career path,…
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What I love about Me: Megan Wirth
{Tell us something you love about yourself.} My attitude to win. Ever since I was a young chap on the softball field, it has been drilled into me that winning is the most desirable end point anyone could ever work towards. Although “winning” looks different for me now than it…
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What I Love About Me.
I am sure you know by now that I am intrigued by all things motivational and encouraging. If I share a quote it’s because in some way or another it has resonated inside and has me thinking. These next couple of posts will be dedicated to a few people…
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Mission Peak Hike….Check!
As part of the September checklist challenge for FNS, I officially completed the Mission Peak Hike in Fremont. I had no idea how high this hike was, nor how steep. All I knew was that I needed sunscreen because it wasn’t shaded. My sudo brother in law was kind enough…
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Easy Lentil Soup!
What you’ll need: Carrots/Celery/White Onion Lentil Beans (Can buy in bulk section @) Whole Foods {Cheaper this way} Fennel Zucchini Tomato Sauce or Paste (either works) Garlic cloves {2 or 3} Bay Leaves {2 or 3} 1/2 cup lemon juice {Fresh preferred} How to Prepare: Chop veggies {carrots, celery, fennel…
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Labor Day BBQ.
{After 10 shots we finally got a good one} {Backyard View…not too shabby} {My cousins who are really like my sisters} {Intense game of Scategories} {Cracked Pepper Water Cracker, Cream Cheese and Apricot Jam} {Heavenly Greens- Spinach, Basil and Romaine} {Fall is Officially Here….Homemade Pumpkin Pie} {Finished the night…
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Sunday Farmers Market.
If you haven’t guessed, Farmer’s market is one of my favorite weekend activities! I love the concept of “In Season” produce shopping. For me, this makes the enjoyment of what is here a little more exciting considering some fruits will be gone in just a couple of weeks. Hope you…
NEWTRITIONSAVVY 