vegetarian – newtritionsavvysarah

Zucchini Flowers:Breakfast on the GO!

Who doesn’t love breakfast?! I go through phases where sometimes I am on an egg kick, sometimes I am on a oats kick, sometimes I will pay extra for an avocado toast kick (kidding) and every once in a while I will be honest I get busy and don’t remember to eat. How many of…
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Coconut Cauliflower Curry.

The other day I was browsing through insta-stories as most of us do when we are bored or should probably be doing something productive! I tend to follow people who are of ADD value- in that sense these are people that are my friends, that I look to for workout motivation and lastly people that…
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5 minute Garbanzo Bean Salad

I always love a tasty salad for the summer time. I stumbled upon this one last week when I was browsing through the fridge as to what I should make for dinner. It was hot (like 95 degrees hot) which means I didn’t want to even dare turn the oven on. I usually lean towards…
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Veggie Stuffed Mushrooms.

You guys! I made these last night and they were so good….and EASY! You know I love easy cooking in the kitchen. There is nothing worse than having to slave away for hours. More often than not- less is more. I was browsing Pinterest (per usual) on what to make for dinner and came across…
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Pickled Onion Meets Avocado Toast.

Hello Friends!! My new obsession is a cross between pickling and loving avocado waaaay to much!! I recently gave a shot at pickling for my first time. After 2 weeks of letting the bad boys sit in the fridge and marinate I pulled them out and gave them a try on some delicious avocado toast!…
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Leek + Potato Soup.

Potato + Leek Soup What you’ll need: 1 lb leeks (I used 4 since it’s just me) 3 tablespoons unsalted butter heavy pinch kosher sale, plus additional for seasoning 3 Potatoes (yukon gold or russet work – I used 2) 1 quart vegetable broth (Or chicken) 1 cup heavy whipping cream (I used 1/2 cup)…
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Lemon Orzo Soup.

This last 3 weeks has kicked my butt! As soon as I got back from NYC for the New Year celebrations I ended up with the flu and then just when I thought I was better I am sick again! Sometimes when your tastebuds disappear the only thing that sounds good is lemon and salt…
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3 Cheese Stuffed Shells

Hi Friends! While this recipe is not exactly on the healthy spectrum of most people’s January goals, it is still delicious if you are in the mood for some pasta. I have made them about 3 times and the third time around was the best. It’s important to remember just because a recipe says A,B,…
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Stuffed Zucchini.

What you’ll need: INGREDIENTS 4 large zucchini 1 can black beans, drained and rinsed 1 cup cooked rice (I like to use spanish rice) 1 cup salsa (optional-I didn’t; use) 1/2 red onion [diced] 1 red bell pepper [diced] mushrooms [diced] 1/2 cup corn1 jalapeno (or poblano pepper), cored and diced 1 tablespoon + 1 teaspoon…
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Zoodle Scampi.

Thank you Just a Taste for this recipe! I was browsing Pinterest yesterday and came across this recipe. If you have read my posts before you know I love Pinterest! Even if you don’t make exactly what is shown it is nice to have a platform to gather ideas from and make whatever it is that you like. I…
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Tag: vegetarian