It’s official! I just received this amazing cookbook called, “The Sprouted Kitchen.” Most people either get really intimidated by cookbooks, don’t have enough time or simply buy and let it sit in on their kitchen counter without ever touching it! Sound familiar? This is why I love THIS cookbook..
“My intention is to make food taste good through using healthy ingredients; whole grains, unsaturated fats, natural sugar alternatives and the like. Not promising a lot of meat and potatoes in this book, but a bit of indulgence will certainly wiggle in amongst the vegetables. What I can promise is that here you will find recipes that use seasonal ingredients, and organic/local when found accessible and affordable.”
Can’t wait to get to cooking over the weekend. Have a great Thursday everyone!